4. Complete ingredient list (proteins, veggies, seasoning, herbs, oils, sauces)
5. Step-by-step cooking instructions (marinating steak, cooking potatoes, searing, combining)
6. Tips for perfect steak bites (temperature, seasoning, resting meat)
7. Variations and add-ons (garlic butter, herbs, gravy, roasted veggies)
8. Nutritional benefits of steak and potatoes
9. Serving suggestions and plating ideas
10. Frequently Asked Questions
11. Conclusion & encouragement to try the recipe

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