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Creamy Garlic Butter Salmon Pasta

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## Variations and Add-Ons

This recipe is highly versatile. Here are some delicious twists to try:

### 1. Veggie Boost

Add sautéed spinach, asparagus tips, peas, or roasted cherry tomatoes for color and nutrition.

### 2. Herb Infusion

Use fresh dill, basil, or tarragon for different flavor profiles.

### 3. Spicy Kick

Include a pinch of cayenne pepper or chili flakes for heat.

### 4. Lemon Zest

Add grated lemon zest to the sauce for a brighter, citrusy aroma.

### 5. Substitute Protein

Swap salmon for shrimp, scallops, or chicken breast.

## Nutritional Benefits

Salmon is a nutritional powerhouse packed with omega-3 fatty acids, high-quality protein, and vitamins such as B12 and D. The pasta provides carbohydrates for energy, while butter and cream add richness and calories to fuel your body.

While this dish is indulgent, you can modify it by using light cream, less butter, or whole-wheat pasta for a healthier version.

## Serving Suggestions

Creamy Garlic Butter Salmon Pasta pairs beautifully with:

* **Green salad:** A crisp, lemony salad balances the rich pasta.
* **Garlic bread:** Perfect for soaking up extra sauce.
* **Roasted vegetables:** Carrots, zucchini, or Brussels sprouts add texture.
* **White wine:** A chilled Chardonnay or Sauvignon Blanc complements salmon and cream.

## Storing and Reheating Leftovers

Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently in a pan over low heat, adding a splash of cream or milk to restore creaminess.

## Why This Recipe Is a Winner

* **Flavorful and comforting**
* **Elegant enough for guests**
* **Quick to prepare**
* **Nutritious and satisfying**

## Frequently Asked Questions

**Q:** Can I use frozen salmon?
**A:** Yes, just thaw fully before cooking for even texture.

**Q:** What pasta shape is best?
**A:** Long noodles like fettuccine or linguine hold the sauce well, but penne or shells work too.

**Q:** Can I make this dairy-free?
**A:** Substitute cream with coconut milk and use dairy-free butter and cheese alternatives.

## Conclusion

Creamy Garlic Butter Salmon Pasta is a dish that combines ease, elegance, and outstanding flavor. It’s perfect for weeknight dinners or special occasions, delivering that wow factor without complicated cooking techniques. With fresh ingredients, simple steps, and a few key tips, you can recreate a restaurant-quality meal in your own kitchen.

Try it tonight and discover why so many fall in love with this creamy, garlicky, buttery pasta paired with perfectly cooked salmon. It’s a guaranteed crowd-pleaser and one of those dishes that make you want to cook more at home.

If you’d like, I can provide a printable recipe card or even recipe variations for different dietary needs! Just let me know!

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