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Fajita Chicken Casserole

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### Tex-Mex Twist

Add black beans, corn, and use taco seasoning instead of fajita seasoning for a different flavor profile.

### Creamier Sauce

Add sour cream or Greek yogurt to the cream cheese and salsa mixture for extra creaminess.

## Nutritional Information (approximate per serving)

* Calories: 400-500
* Protein: 35g
* Carbohydrates: 25g
* Fat: 20g
* Fiber: 3-5g
* Sodium: Moderate (watch added salt)

## Serving Suggestions

Fajita chicken casserole pairs wonderfully with:

* **Mexican rice or cilantro lime rice**
* **Refried beans or black beans**
* **Fresh guacamole and pico de gallo**
* **Tortilla chips**
* **A simple green salad with lime vinaigrette**

## Storing and Reheating

* Store leftovers in an airtight

container in the refrigerator for up to 3 days.

* Reheat in the microwave or oven until warmed through.
* The casserole freezes well — portion into freezer-safe containers and thaw overnight before reheating.

## Frequently Asked Questions

### Can I use frozen chicken for this casserole?

Yes, but thaw it completely before cooking for even cooking and the best texture.

### What if I don’t have fajita seasoning?

Mix chili powder, cumin, paprika, garlic powder, onion powder, oregano, salt, and pepper to make your own.

### Can I make this gluten-free?

Yes! Use gluten-free salsa and tortillas or rice, and ensure all spices and cheese are gluten-free.

### How spicy is this dish?

The spice level depends on your seasoning and salsa choice. Adjust cayenne or add jalapeños to increase heat.

## Final Thoughts

The **Fajita Chicken Casserole** is a vibrant, satisfying, and incredibly versatile dish that brings the best flavors of Mexican cuisine into a convenient baked form. Whether you’re cooking for your family, entertaining guests, or prepping meals ahead, this casserole is a flavorful crowd-pleaser that’s easy to customize and sure to satisfy.

Its combination of tender chicken, sautéed peppers and onions, creamy salsa sauce, and gooey cheese baked to perfection makes it a comforting and hearty meal. By following this guide, you’ll have everything you need to make a delicious fajita chicken casserole from scratch — bursting with flavor, colorful, and utterly delicious.

Ready to gather your ingredients and make this dish tonight? Your taste buds and your family will thank you!

If you’d like, I can also provide printable recipe cards, shopping lists, or meal prep tips for your fajita chicken casserole. Just ask!

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