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Antique Clock Cake – Recipe

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# Antique Clock Cake – A Timeless Masterpiece

The Antique Clock Cake is more than just a dessert; it’s a work of art that combines the elegance of vintage timepieces with the delightful flavors of a well-crafted cake. Whether you’re celebrating a milestone birthday, a retirement, or simply indulging in a special treat, this cake is sure to impress both the eyes and the palate.

## Origins and Inspiration

The concept of the Antique Clock Cake draws inspiration from the intricate designs and craftsmanship of vintage clocks. These timepieces, often adorned with ornate details and rich histories, have captivated enthusiasts and collectors for centuries. By translating these elements into cake form, bakers pay homage to the timeless beauty of clocks while creating a delicious centerpiece for any occasion.

## Crafting the Antique Clock Cake

Creating an Antique Clock Cake requires a blend of baking skills, artistic flair, and attention to detail. Here’s a step-by-step guide to help you craft your own edible masterpiece.

### Ingredients

For the cake layers:

* 2½ cups all-purpose flour
* 2½ teaspoons baking powder
* ½ teaspoon salt
* 1 cup unsalted butter, softened
* 2 cups granulated sugar
* 4 large eggs
* 1 teaspoon vanilla extract
* 1 cup whole milk

For the buttercream frosting:

* 1 cup unsalted butter, softened
* 4 cups powdered sugar
* 2 teaspoons vanilla extract
* 2 tablespoons heavy cream
* A pinch of salt

 

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